Ever Eat Bruschetta?

I had this huge craving for bruschetta  the other day. So when it was time to go grocery shopping this weekend, I made sure to grab a few extra ingredients. I didn't really follow a specific recipe, I've made it before and just made my own adjustments to make it how I like it. And this one today, is by far the best one. Mmmm...

As you saw the ingredients above, this is how I made it:

2 roma tomatoes
1/2 red onion
1/2 lime (for juice)
splash of olive oil
shake of salt and pepper
sprinkle of basil
loaf of French or Italian bread

I couldn't tell you the exact amounts of olive oil, salt & pepper, and basil. I just eyed it. I would've loved to use fresh basil but I forgot to pick some up and mine isn't grown yet. :( There are tons of variations to make this as well. But I just chopped up the tomatoes and onion and mixed everything together. And Voila!